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A Romance of the West Indies
A Romance of the West Indies

Chapter V

Chapter 5 of A Romance of the West Indies is here in full — 79 sentences across 16 reading sections, with audio for every sentence and word.

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Context Illustration Reading 1/15 · 5 lines
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THE SURPRISE.
A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.
There was no silver; the steel knives, and spoons of maple wood, were of great neatness.
A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.
A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.
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LEARNER DICTIONARY
Archivist
/ˈɑːrkɪvɪst/
Editorial verification pending

A keeper or guardian of historical records and memories.

A Romance of the West Indies

Chapter V

Chapter 5 of A Romance of the West Indies is here in full — 79 sentences across 16 reading sections, with audio for every sentence and word.

Reading 1/15 · 5 reading units · Lines 1–5

Line 1
THE SURPRISE.
/ðə sərˈpraɪz/
Line 2
A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.
Line 3
There was no silver; the steel knives, and spoons of maple wood, were of great neatness.
/ðer wɑːz noʊ ˈsɪlvər ðə stiːl naɪvz ənd spuːnz ʌv ˈmeɪpəl wʊd wɜːr ʌv ɡreɪt ˈniːtnəs/
Line 4
A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.
Line 5
A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

Learner Dictionary

These definitions explain words found in the current reading and keep every example grounded in its original sentence.

Oxford-style entry order: headword, part of speech, US IPA, concise definition, contextual example, and audio.

centerpiece noun US /ˈsentərpiːs/

the central or most important feature

From this reading “A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.”

citron noun US /ˈsɪtrən/

large lemonlike fruit with thick aromatic rind; usually preserved

From this reading “A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.”

dorado noun US /dɔːˈrɑːdoʊ/

a constellation in the southern hemisphere near Reticulum and Pictor; contains most of the Large Magellanic Cloud

From this reading “A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.”

fermented verb US /fərˈmentəd/

past form of “ferment” — be in an agitated or excited state

From this reading “A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.”

grilled adjective US /ɡrɪld/

cooked by radiant heat (as over a grill)

From this reading “A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.”

pineapple noun US /ˈpaɪnæpəl/

a tropical American plant bearing a large fleshy edible fruit with a terminal tuft of stiff leaves; widely cultivated in the tropics

From this reading “A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.”

symmetrically adverb US /səˈmetrɪkli/

in a symmetrical manner

From this reading “A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.”

whitefish noun US /ˈwaɪtfɪʃ/

any market fish--edible saltwater fish or shellfish--except herring

From this reading “A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.”

Word partnerships in these lines

English keeps certain words together, and knowing the pair is worth more than knowing each word alone. Every partnership below was counted across our whole published library, and earns its place by appearing far more often than two unrelated words of the same frequency would.

Shown as this reading writes them, with the form the library counts, what kind of pairing it is, and how often it occurs.

earthen vessel adjective + noun

In this reading “A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.”

sugar cane noun + noun

juicy canes whose sap is a source of molasses and commercial sugar; fresh canes are sometimes chewed for the juice

In this reading “A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.”

green peas noun + noun counted as “green pea”

fresh pea

In this reading “A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.”

white linen noun + noun

In this reading “A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.”

large basket adjective + noun

In this reading “A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.”

on a table preposition + article + noun counted as “on … table”

able to be negotiated or arranged by compromise

In this reading “A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.”

table cloth noun + noun

In this reading “A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.”

pyramid of verb + particle

In this reading “A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.”

All words in this reading · 126

Every word in these five lines is listed here, and every one of them can be played on its own.

Dictionary details are shown only when verified; these are not licensed Oxford entries.

AdeterminerUS /ə/

used before a singular noun to mean one of a group, when it is not a particular one

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

aboutprepositionUS /əˈbaʊt/

on the subject of; concerning

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

andconjunctionUS /ənd/

used to join words or parts of a sentence that go together

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

appetitenounUS /ˈæpətaɪt/

a feeling of craving something

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

aroundprepositionUS /ərˈaʊnd/

surrounding, or on every side of, something

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

asconjunctionUS /æz/

at the same time that; because; in the way that

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

atprepositionUS /æt/

in or near a particular place or position

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

basenounUS /beɪs/

installation from which a military force initiates operations

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

basketnounUS /ˈbæskət/

a container that is usually woven and has handles

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

beenauxiliary verbUS /bɪn/

the past participle of “be”

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

beveragenounUS /ˈbevərɪdʒ/

any liquid suitable for drinking

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

blueadjectiveUS /bluː/

of the color intermediate between green and violet; having a color similar to that of a clear unclouded sky

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

bottlenounUS /ˈbɑːtəl/

a glass or plastic vessel used for storing drinks or other liquids; typically cylindrical without handles and with a narrow neck that can be plugged or capped

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

bubbledverbUS /ˈbʌbəld/

past form of “bubble” — form, produce, or emit bubbles

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

burnedadjectiveUS /bɜːrnd/

treated by heating to a high temperature but below the melting or fusing point

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

butconjunctionUS /bʌt/

used to introduce something that contrasts with what came before

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

byprepositionUS /baɪ/

showing who or what does the action

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

canarynounUS /kəˈneri/

someone acting as an informer or decoy for the police

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

candlenounUS /ˈkændəl/

stick of wax with a wick in the middle

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

canenounUS /keɪn/

a stick that people can lean on to help them walk

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

CaribbeannounUS /kərˈɪbiən/

an arm of the Atlantic Ocean between North and South America; the origin of the Gulf stream

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

centerpiecenounUS /ˈsentərpiːs/

the central or most important feature

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

citronnounUS /ˈsɪtrən/

large lemonlike fruit with thick aromatic rind; usually preserved

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

clothnounUS /klɔːθ/

artifact made by weaving or felting or knitting or crocheting natural or synthetic fibers

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

coarseadjectiveUS /kɔːrs/

of textures that are rough to the touch or substances consisting of relatively large particles

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

composedadjectiveUS /kəmˈpoʊzd/

serenely self-possessed and free from agitation especially in times of stress

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

containedadjectiveUS /kənˈteɪnd/

gotten under control

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

containingverbUS /kənˈteɪnɪŋ/

-ing form of “contain” — include or contain; have as a component

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

cookedadjectiveUS /kʊkt/

having been prepared for eating by the application of heat

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

crabsnounUS /kræbz/

infestation of the pubic hair by crab lice

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

dishnounUS /dɪʃ/

a piece of dishware normally used as a container for holding or serving food

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

dishesnounUS /ˈdɪʃəz/

plural of “dish” — a piece of dishware normally used as a container for holding or serving food

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

doradonounUS /dɔːˈrɑːdoʊ/

a constellation in the southern hemisphere near Reticulum and Pictor; contains most of the Large Magellanic Cloud

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

dressedadjectiveUS /drest/

dressed or clothed especially in fine attire; often used in combination

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

earthenadjectiveUS /ˈɜːrθən/

made of earth (or baked clay)

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

EuropeannounUS /ˌjʊrəˈpiːən/

a native or inhabitant of Europe

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

exciteverbUS /ɪkˈsaɪt/

arouse or elicit a feeling

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

fermentedverbUS /fərˈmentəd/

past form of “ferment” — be in an agitated or excited state

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

fineadjectiveUS /faɪn/

being satisfactory or in satisfactory condition

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

freshadjectiveUS /freʃ/

recently made, produced, or harvested

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

fromprepositionUS /frʌm/

showing where something starts, or who sent it

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

fruitnounUS /fruːt/

the ripened reproductive body of a seed plant

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

glassnounUS /ɡlæs/

a brittle transparent solid with irregular atomic structure

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

grainnounUS /ɡreɪn/

a relatively small granular particle of a substance

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

greatadjectiveUS /ɡreɪt/

relatively large in size or number or extent; larger than others of its kind

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

greennounUS /ɡriːn/

green color or pigment; resembling the color of growing grass

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

grilledadjectiveUS /ɡrɪld/

cooked by radiant heat (as over a grill)

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

guestsnounUS /ɡests/

plural of “guest” — a visitor to whom hospitality is extended

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

hadauxiliary verbUS /hæd/

the past form of “have”, used to form the past perfect

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

heldadjectiveUS /held/

occupied or in the control of; often used in combination

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

icedverbUS /aɪst/

past form of “ice” — decorate with frosting

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

ifconjunctionUS /ɪf/

on condition that; in the event that

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

inprepositionUS /ɪn/

inside something, or within a place, period, or state

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

itpronounUS /ɪt/

a thing, animal, or idea already mentioned

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

itsdeterminerUS /ɪts/

belonging to the thing or animal already mentioned

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

JeannounUS /dʒiːn/

a coarse durable twill-weave cotton fabric

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

juicenounUS /dʒuːs/

the liquid part that can be extracted from plant or animal tissue by squeezing or cooking

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

knivesnounUS /naɪvz/

plural of “knife” — edge tool used as a cutting instrument; has a pointed blade with a sharp edge and a handle

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

largeadjectiveUS /lɑːrdʒ/

above average in size or number or quantity or magnitude or extent

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

lightedadjectiveUS /ˈlaɪtəd/

set afire or burning

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

linennounUS /ˈlɪnən/

a fabric woven with fibers from the flax plant

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

littleadjectiveUS /ˈlɪtəl/

limited or below average in number or quantity or magnitude or extent

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

madeadjectiveUS /meɪd/

produced by a manufacturing process

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

maplenounUS /ˈmeɪpəl/

wood of any of various maple trees; especially the hard close-grained wood of the sugar maple; used especially for furniture and flooring

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

melonnounUS /ˈmelən/

any of numerous fruits of the gourd family having a hard rind and sweet juicy flesh

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

neatnessnounUS /ˈniːtnəs/

the state of being neat and smart and trim

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

negronounUS /ˈniːɡroʊ/

a person with African ancestry, "Negro" and "Negroid" are archaic and pejorative today

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

nodeterminerUS /noʊ/

not any; not one

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

oagou

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

ofprepositionUS /ʌv/

belonging to, or connected with, somebody or something

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

onprepositionUS /ɑːn/

touching and supported by a surface

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

orconjunctionUS /ɔːr/

used to join alternatives or possibilities

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

palm-cabbage

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

paroquetnoun

any of numerous small slender long-tailed parrots

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

peasnounUS /piːz/

plural of “pea” — seed of a pea plant used for food

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

pewternounUS /ˈpjuːtər/

any of various alloys of tin with small amounts of other metals (especially lead)

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

pheasantnounUS /ˈfezənt/

large long-tailed gallinaceous bird native to the Old World but introduced elsewhere

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

picklenounUS /ˈpɪkəl/

vegetables (especially cucumbers) preserved in brine or vinegar

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

pineapplenounUS /ˈpaɪnæpəl/

a tropical American plant bearing a large fleshy edible fruit with a terminal tuft of stiff leaves; widely cultivated in the tropics

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

pintnounUS /paɪnt/

a British imperial capacity measure (liquid or dry) equal to 4 gills or 568.26 cubic centimeters

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

placedadjectiveUS /pleɪst/

situated in a particular spot or position

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

potnounUS /pɑːt/

metal or earthenware cooking vessel that is usually round and deep; often has a handle and lid

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

preservedadjectiveUS /prəˈzɜːrvd/

prevented from decaying or spoiling and prepared for future use

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

pyramidverbUS /ˈpɪrəmɪd/

enlarge one's holdings on an exchange on a continued rise by using paper profits as margin to buy additional amounts

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

roastedadjectiveUS /ˈroʊstəd/

(meat) cooked by dry heat in an oven

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

saladnounUS /ˈsæləd/

food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greens

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

saucenounUS /sɔːs/

flavorful relish or dressing or topping served as an accompaniment to food

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

scalesnounUS /skeɪlz/

plural of “scale” — an ordered reference standard

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

seanounUS /siː/

a division of an ocean or a large body of salt water partially enclosed by land

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

sealedadjectiveUS /siːld/

established irrevocably

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

servedverbUS /sɜːrvd/

past form of “serve” — serve a purpose, role, or function

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

shellnounUS /ʃel/

ammunition consisting of a cylindrical metal casing containing an explosive charge and a projectile; fired from a large gun

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

sidenounUS /saɪd/

a place within a region identified relative to a center or reference location

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

silvernounUS /ˈsɪlvər/

a soft white precious univalent metallic element having the highest electrical and thermal conductivity of any metal; occurs in argentite and in free form; used in coins and jewelry and tableware and photography

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

sizenounUS /saɪz/

the physical magnitude of something (how big it is)

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

slicedadjectiveUS /slaɪst/

prepared by cutting

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

spicedverbUS /spaɪst/

past form of “spice” — make more interesting or flavorful

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

spoonsnounUS /spuːnz/

plural of “spoon” — a piece of cutlery with a shallow bowl-shaped container and a handle; used to stir or serve or take up food

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

steelnounUS /stiːl/

an alloy of iron with small amounts of carbon; widely used in construction; mechanical properties can be varied over a wide range

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

sugarnounUS /ˈʃʊɡər/

a white crystalline carbohydrate used as a sweetener and preservative

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

summitnounUS /ˈsʌmət/

the highest level or degree attainable; the highest stage of development

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

SURPRISEnounUS /sərˈpraɪz/

the astonishment you feel when something totally unexpected happens to you

From this reading THE SURPRISE.

symmetricallyadverbUS /səˈmetrɪkli/

in a symmetrical manner

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

tablenounUS /ˈteɪbəl/

a set of data arranged in rows and columns

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

temptverbUS /tempt/

dispose or incline or entice to

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

THEdeterminerUS /ðə/

used before a noun that is already known, already mentioned, or the only one of its kind

From this reading THE SURPRISE.

theirdeterminerUS /ðer/

belonging to the people or things already mentioned

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

ThereadverbUS /ðer/

in or at that place or location

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

thirstnounUS /θɜːrst/

a physiological need to drink

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

twonounUS /tuː/

the cardinal number that is the sum of one and one or a numeral representing this number

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

veryadjectiveUS /ˈveri/

precisely as stated

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

vesselnounUS /ˈvesəl/

a tube in which a body fluid circulates

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

vinegarnounUS /ˈvɪnəɡər/

sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

wasauxiliary verbUS /wɑːz/

the past form of “be” used with I, he, she, it, or a singular noun

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

waternounUS /ˈwɔːtər/

binary compound that occurs at room temperature as a clear colorless odorless tasteless liquid; freezes into ice below 0 degrees centigrade and boils above 100 degrees centigrade; widely used as a solvent

From this reading A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the _oagou_, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.

watermelonnounUS /ˈwɔːtərmelən/

an African melon

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

waxverbUS /wæks/

cover with wax

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

wereauxiliary verbUS /wɜːr/

the past form of “be” used with you, we, they, or a plural noun

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

wherein

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

whichpronounUS /wɪtʃ/

used to introduce a clause giving more about a thing just mentioned

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

whitenounUS /waɪt/

a Caucasian

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

whitefishnounUS /ˈwaɪtfɪʃ/

any market fish--edible saltwater fish or shellfish--except herring

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

withprepositionUS /wɪð/

in the company of; together with

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

woodnounUS /wʊd/

the hard fibrous lignified substance under the bark of trees

From this reading There was no silver; the steel knives, and spoons of maple wood, were of great neatness.

wouldmodal verbUS /wʊd/

used for something imagined, polite, or habitual in the past

From this reading A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.

yellowadjectiveUS /ˈjeloʊ/

of the color intermediate between green and orange in the color spectrum; of something resembling the color of an egg yolk

From this reading A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen.

Chapter 5 of A Romance of the West Indies by Eugène Sue holds 79 sentences, grouped into 16 reading sections of at most 5 sentences. The text is the source edition, unabridged, and the chapter records which sentences cover which part of the work so that nothing is dropped. Every word can be tapped for its pronunciation and dictionary entry.

What does chapter 5 of A Romance of the West Indies contain?

Chapter 5 holds 79 sentences of A Romance of the West Indies, unabridged, divided into 16 reading sections.

This page carries chapter 5 of A Romance of the West Indies by Eugène Sue exactly as it stands in the source edition, without abridgement. It runs to 79 sentences, grouped into 16 sections of at most 5 sentences so that a reader can take the chapter in steady, finishable pieces. The chapter also stores a coverage record mapping every one of its sentences to a part of the work, which is how the edition demonstrates that no line was dropped.

How do I study chapter 5 of A Romance of the West Indies?

Work through the 16 sections in order, replaying any sentence and tapping unfamiliar words for their entries.

Each of the 16 sections in this chapter is short enough to read once, hear once, and then re-read with the vocabulary in view. Tapping a word plays it alone and opens its dictionary entry with IPA, part of speech and meaning, so the reader is never forced to guess a pronunciation from spelling. Working section by section keeps a long chapter from becoming an undifferentiated wall of text, which is the usual reason a reader abandons a work of this period.

Can chapter 5 be read aloud to me?

Yes — every sentence and every individual word in chapter 5 can be played aloud in United States English.

Audio covers the whole chapter: any sentence can be played, and any single word within it can be played on its own. The voice uses United States English. For a work of this period that matters, because spelling is an unreliable guide to pronunciation for vocabulary that has fallen out of daily use, and a learner who guesses wrong tends to keep the error. Hearing the word in its own sentence, and then alone, settles it.

Questions about reading A Romance of the West Indies

Common questions about reading A Romance of the West Indies by Eugène Sue on this page, its source edition and its audio.

Is this the complete text of A Romance of the West Indies?

Yes. All 5528 sentences of Project Gutenberg eBook #29894 are kept, with a record of which sentences cover which part.

Which edition of A Romance of the West Indies is used?

Project Gutenberg eBook #29894, unabridged. The Project Gutenberg header, footer and licence are removed.

How long does A Romance of the West Indies take to read?

About 460 minutes of reading across 1106 sections of 5 sentences each, at an unhurried pace.

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Vocabulary met early in A Romance of the West Indies

Words and structures a reader meets early in A Romance of the West Indies, each tappable for pronunciation and meaning.

Romance
A word that appears in the opening chapter of A Romance of the West Indies; the reader can tap it to hear it and see its dictionary entry.
Indies
A word that appears in the opening chapter of A Romance of the West Indies; the reader can tap it to hear it and see its dictionary entry.
Eugene
A word that appears in the opening chapter of A Romance of the West Indies; the reader can tap it to hear it and see its dictionary entry.
Marian
A word that appears in the opening chapter of A Romance of the West Indies; the reader can tap it to hear it and see its dictionary entry.