used before a singular noun to mean one of a group, when it is not a particular one
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
make an addition (to); join or combine or unite with others; increase the quality, quantity, size or scope of
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
the form of “a” used before a word that begins with a vowel sound
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
used to join words or parts of a sentence that go together
From this reading SAUCES AND GRAVIES.
appetizernounUS /ˈæpətaɪzər/
food or drink to stimulate the appetite (usually served before a meal or as the first course)
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
Bignon's
Dictionary entry pending editorial verification. Tap Listen to hear the word.
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
boilverbUS /bɔɪl/
come to the boiling point and change from a liquid to vapor
From this reading =Bread Sauce.=--Mince an onion and boil in milk until soft.
food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
From this reading =Bread Sauce.=--Mince an onion and boil in milk until soft.
capersnounUS /ˈkeɪpərz/
plural of “caper” — any of numerous plants of the genus Capparis
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
cayennenounUS /ˌkaɪˈen/
plant bearing very hot and finely tapering long peppers; usually red
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
ChilinounUS /ˈtʃɪli/
ground beef and chili peppers or chili powder often with tomatoes and kidney beans
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
chivesnounUS /tʃaɪvz/
perennial having hollow cylindrical leaves used for seasoning
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
ChopverbUS /tʃɑːp/
cut into pieces
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
having a low or inadequate temperature or feeling a sensation of coldness or having been made cold by e.g. ice or refrigeration
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
provide with a covering or cause to be covered
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
greatly pleasing or entertaining
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
every one of two or more people or things, taken separately
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
be identical or equivalent to
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
being satisfactory or in satisfactory condition
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
any of various mostly cold-blooded aquatic vertebrates usually having scales and breathing through gills
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
the Romance language spoken in France and in countries colonized by France
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
gherkins
Dictionary entry pending editorial verification. Tap Listen to hear the word.
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
GRAVIESnounUS /ˈɡreɪviz/
plural of “gravy” — a sauce made by adding stock, flour, or other ingredients to the juice and fat that drips from cooking meats
From this reading SAUCES AND GRAVIES.
green color or pigment; resembling the color of growing grass
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
used of physical heat; having a high or higher than desirable temperature or giving off heat or feeling or causing a sensation of heat or burning
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
a period of time equal to 1/24th of a day
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
inside something, or within a place, period, or state
From this reading =Bread Sauce.=--Mince an onion and boil in milk until soft.
the form of “be” used with he, she, it, or a singular noun
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
a thing, animal, or idea already mentioned
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
letauxiliary verbUS /let/
used to make a suggestion or a command including the speaker
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
meatsnounUS /miːts/
plural of “meat” — the flesh of animals (including fishes and birds and snails) used as food
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
a white nutritious liquid secreted by mammals and used as food by human beings
From this reading =Bread Sauce.=--Mince an onion and boil in milk until soft.
MinceverbUS /mɪns/
make less severe or harsh
From this reading =Bread Sauce.=--Mince an onion and boil in milk until soft.
MixverbUS /mɪks/
mix together different elements
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
mustardnounUS /ˈmʌstərd/
any of several cruciferous plants of the genus Brassica
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
belonging to, or connected with, somebody or something
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
A viscous liquid derived from petroleum or plants, stored in large earthen jars.
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
used to mean any person in general, including the speaker
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
onionnounUS /ˈʌnjən/
the bulb of an onion plant
From this reading =Bread Sauce.=--Mince an onion and boil in milk until soft.
used to join alternatives or possibilities
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
parsleynounUS /ˈpɑːrsli/
annual or perennial herb with aromatic leaves
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
the local environment
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
pepperverbUS /ˈpepər/
add pepper to
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
peppersnounUS /ˈpepərz/
plural of “pepper” — climber having dark red berries (peppercorns) when fully ripe; southern India and Sri Lanka; naturalized in northern Burma and Assam
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
a compound formed by replacing hydrogen in an acid by a metal (or a radical that acts like a metal)
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
SaucenounUS /sɔːs/
flavorful relish or dressing or topping served as an accompaniment to food
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
SAUCESnounUS /ˈsɔːsəz/
plural of “sauce” — flavorful relish or dressing or topping served as an accompaniment to food
From this reading SAUCES AND GRAVIES.
express in words
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
a period of the year marked by special events or activities in some field
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
yielding readily to pressure or weight
From this reading =Bread Sauce.=--Mince an onion and boil in milk until soft.
be standing; be upright
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
tablespoonfulnoun
as much as a tablespoon will hold
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
tablespoonfuls
Dictionary entry pending editorial verification. Tap Listen to hear the word.
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
tarragonnoun
aromatic perennial of southeastern Russia
From this reading Chop fine equal parts, say one tablespoonful of each, capers, parsley, chives, gherkins, tarragon and green Chili peppers.
teaspoonfulnounUS /ˈtiːspuːnfəl/
as much as a teaspoon will hold
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
used for a person or thing that is near, or that has just been mentioned
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
the cardinal number that is the sum of one and one and one
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
in contact with each other or in proximity
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
untilprepositionUS /ənˈtɪl/
up to a particular time
From this reading =Bread Sauce.=--Mince an onion and boil in milk until soft.
vinegarnounUS /ˈvɪnəɡər/
sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative
From this reading Mix together; season with salt, pepper and cayenne and cover with tarragon vinegar; let it stand an hour and add three tablespoonfuls of oil and a teaspoonful of French mustard.
in the company of; together with
From this reading =Bignon's Sauce.=--THIS is a delightful appetizer with meats cold or hot, or with fish.
