Chapter VII · Chapter 7

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading When dry, turn the emery from the 5 jars into 5 separate bottles, and label.

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

used before a singular noun to mean one of a group, when it is not a particular one

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

used to join words or parts of a sentence that go together

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

one more of the same kind, or a different one

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

the form of “be” used with you, we, they, or a plural noun

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

at the same time that; because; in the way that

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

used with a past participle to form the passive, or with -ing for continuous tenses

From this reading When done the glass should be semi-transparent, and is ready for polishing.

earlier than; in front of

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

the -ing form of “be”

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

plural of “bottle” — a glass or plastic vessel used for storing drinks or other liquids; typically cylindrical without handles and with a narrow neck that can be plugged or capped

From this reading When dry, turn the emery from the 5 jars into 5 separate bottles, and label.

showing who or what does the action

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

exercising caution or showing care or attention

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

free from dirt or impurities; or having clean habits

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

comparative of “coarse” — of textures that are rough to the touch or substances consisting of relatively large particles

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

the property of holding together and retaining its shape

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

the best people or things in a group

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

a piece of dishware normally used as a container for holding or serving food

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

plural of “dish” — a piece of dishware normally used as a container for holding or serving food

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

having finished or arrived at completion

From this reading When done the glass should be semi-transparent, and is ready for polishing.

free from liquid or moisture; lacking natural or normal moisture or depleted of water; or no longer wet

From this reading When dry, turn the emery from the 5 jars into 5 separate bottles, and label.

every one of two or more people or things, taken separately

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

a hard grey-black mineral consisting of corundum and either hematite or magnetite; used as an abrasive (especially as a coating on paper)

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

(comparative of “fine”) greater in quality or excellence

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

intended to be given to, or used by, somebody

From this reading When done the glass should be semi-transparent, and is ready for polishing.

showing where something starts, or who sent it

From this reading When dry, turn the emery from the 5 jars into 5 separate bottles, and label.

a brittle transparent solid with irregular atomic structure

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

a body of students who are taught together

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

plural of “grade” — a body of students who are taught together

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

a relatively small granular particle of a substance

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

the solid part of the earth's surface

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

the form of “have” used with he, she, it, or a singular noun

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

used with a past participle to form the perfect tenses

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

plural of “hole” — an opening into or through something

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

without delay or hesitation; with no time intervening

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

inside something, or within a place, period, or state

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

moving to the inside of something

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

the form of “be” used with he, she, it, or a singular noun

From this reading When done the glass should be semi-transparent, and is ready for polishing.

a thing, animal, or idea already mentioned

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

Wide-mouthed cylindrical containers made of clay or glass, used for storing goods.

From this reading When dry, turn the emery from the 5 jars into 5 separate bottles, and label.

assign a label to; designate with a label

From this reading When dry, turn the emery from the 5 jars into 5 separate bottles, and label.

above average in size or number or quantity or magnitude or extent

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

immediately past

From this reading When the two last grades are used shorten the strokes to less than 2 in.

16 ounces avoirdupois

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

location near or direction toward the left side; i.e. the side to the north when a person or object faces east

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

used to form the comparative of some adjectives and adverbs

From this reading When the two last grades are used shorten the strokes to less than 2 in.

used to make a suggestion or a command including the speaker

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

limited or below average in number or quantity or magnitude or extent

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

a written account of what transpired at a meeting

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

mix together different elements

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

immediately following in time or order

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

used to make a word, phrase, or sentence negative

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

belonging to, or connected with, somebody or something

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

from a particular thing or place or position (“forth” is obsolete)

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

touching and supported by a surface

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

used to join alternatives or possibilities

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

not allowed to continue to bat or run

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

plural of “pit” — a sizeable hole (usually in the ground)

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

the work of making something smooth and shiny by rubbing or waxing it

From this reading When done the glass should be semi-transparent, and is ready for polishing.

a solid substance in the form of tiny loose particles; a solid that has been pulverized

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

completely prepared or in condition for immediate action or use or progress

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

plural of “second” — 1/60 of a minute; the basic unit of time adopted under the Systeme International d'Unites

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

Dictionary entry pending editorial verification. Tap Listen to hear the word.

From this reading When done the glass should be semi-transparent, and is ready for polishing.

act as a barrier between; stand between

From this reading When dry, turn the emery from the 5 jars into 5 separate bottles, and label.

settle into a position, usually on a surface or ground

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

established or decided beyond dispute or doubt

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

primarily temporal sense; indicating or being or seeming to be limited in duration

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

make shorter than originally intended; reduce or retrench in length or duration

From this reading When the two last grades are used shorten the strokes to less than 2 in.

used to say what is right, expected, or advisable

From this reading When done the glass should be semi-transparent, and is ready for polishing.

the cardinal number that is the sum of five and one

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

distribute or disperse widely

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

successive (without a break)

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

plural of “stroke” — (sports) the act of swinging or striking at a ball with a club or racket or bat or cue or hand

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

carry out

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

used to introduce the second part of a comparison

From this reading When the two last grades are used shorten the strokes to less than 2 in.

used before a noun that is already known, already mentioned, or the only one of its kind

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

subsequently or soon afterward (often used as sentence connectors)

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

used before the base form of a verb to make the infinitive

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

change orientation or direction, also in the abstract sense

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

the cardinal number that is the sum of one and one or a numeral representing this number

From this reading When the two last grades are used shorten the strokes to less than 2 in.

up to a particular time

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

the act of using

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

employed in accomplishing something

From this reading When the two last grades are used shorten the strokes to less than 2 in.

an act that exploits or victimizes someone (treats them unfairly)

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

binary compound that occurs at room temperature as a clear colorless odorless tasteless liquid; freezes into ice below 0 degrees centigrade and boils above 100 degrees centigrade; widely used as a solvent

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

the act of making something wet

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.

at the time that

From this reading When dry, turn the emery from the 5 jars into 5 separate bottles, and label.

used to introduce a clause giving more about a thing just mentioned

From this reading Have ready six large dishes, then take 2 lb. flour emery and mix in 12 qt. of water; immediately turn the water into a clean dish and let settle 30 seconds; then turn it into another dish and let settle 2 minutes, then 8 minutes, 30 minutes and 90 minutes, being careful not to turn off the coarser emery which has settled.

exert oneself by doing mental or physical work for a purpose or out of necessity

From this reading Then take a little of the coarsest powder, wetting it to the consistency of cream, and spread on the glass, work as before (using short straight strokes 1-1/2 or 2 in.) until the holes in the glass left by the grain emery are ground out; next use the finer grades until the pits left by each coarser grade are ground out.